Continua
OUR OFFER
Pub and restaurant since 1996. We have added an intriguing novelty to our menu: LOW & SLOW specialties
This particular cooking technique at low temperature and long duration, preceded by an equally long marinating with our selection of spices, give an amazing taste to our meat which, combined with a particular tenderness, is succulent and irresistible.
We invite you to try them: Brisket -Pulled Pork -Tennessee Ribs
Free Wi Fi available.
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BRISKET
Tender brisket of beef served with our bbq sauce rosted potatoes, sweet and sour red cabbage, caramelized onions -
PULLED PORK
Pulled pork served in a bun with Honey Mustard sauce, red cabbage, tomato, fresh onion, and roasted potatoes -
TENNESSEE BBQ RIBS
Tender pork chops marinated with our bbq sauce served with coleslaw and french fries -
WOK ORIENTAL STYLE
Wok sautéed vegetables, king prawns, sesame, coconut milk, basmati rice flavored with lemongrass -
FISH & CHIPS
Deep fried cod nuggets and french fries served with tartare sauce -
JUMBO HOT DOG
XL wurstel served in a bun with flaked cheddar, tomato, caramelized onion, Baconnaise sauce, jalapeno -
AMERICAN SMOKED BURGER
200g scottona beef, bacon, caramelized onions, smoked provola, iceberg salad, bbq sauce -
APERO TIME
1 cocktail of your choice served with Chef's section of tastings -
JACK SPARROW
Kraken Rum, Disaronno, Cointreau, Orzata, liquid sugar -
ORGASM ICE CREAM
Bailey's, Vodka, Kahlua, Whipped Cream -
MOJITO
Rum, lime, brown sugar, fresh mint leaves -
MOSCOW MULE
Vodka, ginger beer, lime, gherkin
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Where we are
The Trinity College is located in the historic center of Rome, in Via del Collegio Romano 6, between the Trevi Fountain and the Pantheon, a few meters from Via del Corso.
Our proposals
Grimbergen Double Ambrèe
Grimbergen Double Ambrée is an authentic and savoury abbey beer, renowned for its unique well-balanced contrast between spicy and fruity notes.ASPECT: Dark mahogany colour, clear and a dense long lasting foam with a unique creamy coffee colour
NOSE: Strong fragrances of caramel and liquorice blend with the more subtle smells of red fruits, prunes and roasted malt.
IN THE MOUTH: Full bodied beer with a pronounced bitterness. In addition to the dominant liquorice and caramel there are aromas of roasted malt, bitter orange, ripe fruit and macerated prunes.
AFTERTASTE: Persistence of roasted malt, liquorice and prunes. The caramelized sugar syrup that produces the colour gives this beer a prune-like fruitiness and light bitterness
Our draft beers